Sweetened Condensed Evaporated Milk Plant
Sweetened Condensed Evaporated Milk Plant
Sweetened condensed milk is basically concentrated milk, to which sugar has been added. The product is yellowish in colour and high viscous. The high sugar concentration in sweetened condensed milk increases the osmotic pressure to such a level that most of the microorganisms are destroyed. This product is not heat treated after packaging as its high sugar content preserves it for a long shelf-life. The sugar concentration in the water phase must not be less than 62.5 % or more than 64.5 %. At the latter level, the sugar solution reaches its saturation point and some sugar may then crystallize, forming a sediment.
The first stage, in both cases, comprises precision standardization of the milk fat content and the dry matter content. This is followed by heat treatment, which serves partly to destroy the microorganisms in the milk, and partly to stabilize the milk, so that it will not coagulate in the subsequent sterilization process. Raw material requirements and the initial treatment are identical for both products. After that, the processes differ slightly.
These plant can produce both sweetened and unsweetened condensed milk using different machines. The offered plant is easy to install and operate. Following are the machines this milk processing plants include:
- Pasteurizer
- Homogenizer
- Storage tank
Our organization is engaged in offering a wide range of Sweetened Condensed Evaporated Milk Plants, which is manufactured by our vendors using the superior quality raw material for ensuring the high tensile strength of the same. We are offering an exquisite range of SWEETENED CONDENSED EVAPORATED MILK PLANTS. These plants are latest technology-oriented and available for different scale requirements. Our products are added with international quality values and on time delivery commitments.
